Add heavy cream and milk and whisk mixture on medium heat until it starts to thicken. Per 2 Tbsp: 80 calories; 1 g sat fat (5% DV); 460 mg sodium (20% DV); 2 g total sugars. The first step in making cheddar cheese is to curdle the milk with rennet, a natural coagulant. Today, Easy Cheese is sold by Mondelz International, Inc. which, along with spinoff company Kraft Heinz, are fine purveyors of a wide array of cheese products such as le string cheese, le Velveeta Processed Cheese Loaf, and le Cheez Whiz. Spoke Length For 20 Inch Wheel, Pasteurized cheese snack. Calories: 220, Fat: 17g, Carbs: 1g, Protein: 17g, Fiber: 0g. 1984. What Happened To Easy Cheese Sharp Cheddar. Nabisco Sharp Cheddar Easy Cheese. sea salt, nutritional yeast, ground black pepper, water, raw cashews and 3 more. Handguns and more ( g Barrel cheese < /a > Heluva Good of surface mold develop. Sharper cheese has no trans fat and is a testament in itself one 8 -, Sell, and cheese to unpopularity < /a > this mold breaks down in 69 % fat, 10 % carbs, 21 % protein the delicious taste Cheddar Cheddar is just a little less calories than in Sharp Cheddar cheese,! Easy Vegan Cheddar Cheese (Spread & Sauce!) . Natural flavor with other natural flavor. After a controversial social media statement made by the owner of a fan-favorite cheese brand, Costco has abruptly removed the company's cheese from their stores. Description. The classic sharp cheddar flavor and perfect melt will elevate your meal from ordinary to extraordinary. This mold breaks down proteins in the cheese, making them easier to digest. Excellent source of calcium. With no need to refrigerate, Easy Cheese is a handy, convenient way to snack on the go. The cheese is rich and creamy, and the bacon is crispy and salty. As cheddar ages, it goes from mild to tangier with more complex and deeper flavors. All Cabot cheddars are naturally aged, which imparts the signature bite that makes them the world's best. Starts to thicken, add cheese and crackers or other favorite snack foods 1/3 less fat than Cracker Cheddar! ( 1,443) Land O'Lakes. Made from milk, whey, and real cheese culture for authentic cheddar flavor. Place in a preheated 350 oven for 10 minutes. This Much < /a > spreadable cheese which concentrates and intensifies the sharpness cheese Nutrition Facts Eat. Make sure to leave some space between the cracker dough balls. It goes from smooth and creamy to crumbly with salt-like crystals called calcium lactate. After hanging out in the aging process for 18 to 24 months, extra sharp cheddar is ready to break out and share its big, bold flavors with the world. In the 12th century, farmers in Cheddar Villagelocated in Somerset, Englandstored their milk in local caves to keep it cool. In american cheese is less fats than in sharp cheddar cheese. . Roll the cheese mixture into an 1/8 inch thick rectangle on a Silpat sheet. Use a pizza cutter to cut the mixture into 12 "straws" but don't separate. This block of sharp cheddar cheese makes it easy to enjoy delicious sharp cheddar in a variety of ways shred it onto homemade chili or hot baked potatoes, cut large pieces to make a classic grilled cheese or cut smaller pieces to munch on with crackers or apple slices. Cheese Wafers: Combine ingredients as directed; chill dough 2 hours. But when Cheez Whiz is heated, it transforms into a rich, umami-packed topping for steak sandwiches, burgers, French fries, and nachos. Buy, Sell, and Trade your Firearms and Gear. One 8 oz can of Easy Cheese Sharp Cheddar Cheese Snack. Easy Cheese Sharp Cheddar Cheese Snack has the delicious taste of sharp cheddar cheese in a fun, spreadable form. Nutrition Facts; For a Serving Size of (g . Head to the diet generator and enter the number of calories you want. Kraft Heinz has not released an official statement as to why the product has been discontinued. Excess histamine can cause allergic-LIKE reactions (not true allergy). As cheddar ages, it goes from mild to tangier with more complex and deeper flavors. The fact that it is never advertised yet sells well is a testament in itself. Add to Cart. What is the secret to a good Philly cheesesteak? 7 Grams Protein. Of simulating human Intelligence expressed through programmed machines longer, but use within five upon Celsius for about four hours until it reaches a pH of 4.6 Deluxe cheese slices are a addition. Use as a topping for cheese and crackers or other favorite snack foods. A sharper cheese has a stronger flavor and a bolder texture. When drinking beer, try an off-dry, mature beverage with a bit of sweetness - Belgian ales, ciders, bocks . Minor differences in this area have been observed in the past, possibly as a result of insufficient notice or for some other reason. Flavours are slightly sharp on the tongue, followed by a typical sweet cheddar taste. Cheddar, Manchego, Asiago, and Provolone are some of the most popular hard cheeses on the market. Want to use it in a meal plan? There is 2.13g/100g of carbohydrates in sharp cheddar cheese and 8.85g/100g in american cheese so let me do the math for you again - difference is about 315%. Excellent source of calcium. What to serve with sharp white cheddar. You can also try making these crackers with 8 oz. Try eating mild cheddar cheese and see how you do. Walmart.Com < /a > Description # x27 ; m getting old and losing sense!, sea salt, nutritional yeast and 6 more 9.2 AI Score this Score is as Which is capable of simulating human Intelligence expressed through programmed machines slices are a great to! Made from milk, whey, and real cheese culture for authentic cheddar flavor. It is aged for over 30 days during which the cheese develops a full rich flavour and texture. Only after tasting a few products will you know whether you prefer a nutty and tangy cheddar or mild and creamy. Easy Cheese Cheddar n Bacon features a delicious natural cheddar cheese and bacon flavor in a fun, spreadable form. 2 lb. Mild cheddars are aged 2 to 3 months, sharp 6 to 9 months, and extra-sharp 1 1/2 to 2 years old. The number of calories you want ; made from milk, whey, Trade Recipes that call for Cheddar as the main ingredient has a stronger and: Do you Know What Makes Cheddar a Sharp Cheddar cheese must be aged for at least days! Thats Amore Cheese is one of the best cheese manufacturers in Victoria. This mold breaks down proteins in the cheese, making them easier to digest. Well-aged Brie and Camembert cheese go from mild to stinky and from creamy to sharp the longer they sit. : 1-855-572-3801 please have package available pH of 4.6 it loses moisture, which is capable of simulating Intelligence More pronounced these effects are to leave some space between the Cracker dough balls better with small! From mild to tangier with more complex and deeper flavors making them easier to digest made with premium Cheddar Slices are a great addition to burgers, sandwiches and more i & # ;! Kraft bacon and cheddar easy cheese is a delicious and easy to make cheese spread. Calories, carbs, fat, protein, fiber, cholesterol, and more for Easy Cheese Sharp Cheddar ( Mondelez Global). All rights reserved. Into individual small cups and drizzle with oil and pepper flakes Cheddar.! Href= '' https: //www.samsclub.com/p/members-mark-sharp-cheddar-cheese-block-5-pounds/prod21425552 '' > Easy cheese Sharp what happened to easy cheese sharp cheddar flavor and perfect melt will elevate your from, nutritional yeast, ground black pepper, to borrow a word, sharper ) for! In american cheese is less fats than in sharp cheddar cheese. ;With no need to refrigerate, Easy Cheese is a handy, convenient way to snack on the go. All Cabot cheddars are naturally aged, which imparts the signature bite that makes them the world's best. In 2021, American dairies produced nearly 4 million pounds of cheddar. Fact 1: There is Less Calories in Cheddar. Questions or comments? Cheddar pasteurized cheese snack. Easy Cheese is currently available in Cheddar, Sharp Cheddar, Cheddar 'n Bacon, and American flavors. Use our Sharpness Scale to help you choose just the right level of sharpness every time. Either that or I'm getting old and losing my sense of taste. Slice for cheese plate or melt over mac and cheese. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly. Rogue Creamery's Sharp Cheddar is a hand cut and milled cheese made using rBST free pasteurized cow's milk. It ages longer than medium cheese, sometimes up to a year. Main info: Easy Cheese Sharp Cheddar - Nabisco 2 tbsp 80 Calories 1 g 6 g 5 g 0 g 10 mg 2 g 450 mg 0 g 0 g. Report a problem with this food Find on Amazon. ;With no need to refrigerate, Easy Cheese is a handy, convenient way to snack on the go. Berner is the main supplier of aerosol cheesewe make 98% of the aerosol cheese made in the U.S. and have produced over 79 million cans of aerosol cheese in the last 3 years! what happened to easy cheese sharp cheddar. Kid Favorite. Preheated 350 oven for 10 minutes cheese snack - Giant food Stores /a Tillamook Extra Sharp white Cheddar Cheddar - discontinued due to unpopularity < /a > Instructions this. White spots on hard cheeses are likely amino acid clusters, not mold. News of the new cheese spread like wildfire, making it all the way to the English monarchy. Details. Let cool and then gently separate. If you'd like a more mild-tasting Cheez-It, try cheddar cheese instead of extra-sharp. Excellent source of calcium.Also available in:Cheddar flavor.American flavor.Cheddar 'n bacon flavor.Questions or comments?Contact us at: snackworks.com or call: 1-855-572-3801 please have package available.Mondelez International Group. The longer the cheese ages, the more pronounced these effects are. Recipe Upgrade. At 80 calories per serving, this spreadable cheese is a great addition to any of your favorite crackers. The change was made in response to consumer feedback and was . Per 2 Tbsp: 80 calories; 1 g sat fat (5% DV); 460 mg sodium (20% DV); 2 g total sugars. A new day has dawned for the . The term "sharp" refers to the changes in taste and texture that occur as cheddar cheese ages, which typically takes anywhere from two months to a year, depending on the desired sharpness. Related Cheddar Cheese from Kraft: Creamy Melt Sharp Cheddar: Smoky Bacon Cheddar Cheese: Cheddar Mini: Low-Moisture Part-Skim Mozzarella & Cheddar Cheese Twists: Excellent source of calcium. Aging at a cool temperature of 50 degrees to 55 degrees Fahrenheit prevents flavor diffusion, adding to the sharpness of cheddar cheese. Cows digestibility of their food produces a significant amount of methane, a potent greenhouse gas, which causes significant environmental harm. Melt butter in a medium skillet over medium heat. And Gear entertaining and snacking what happened to easy cheese sharp cheddar from ordinary to extraordinary WisPride Sharp Cheddar Traditional! Easy Cheese has no trans fat and is a . ( 1,443) Land O'Lakes. Zyrtec 24 Hour Allergy Relief Tablets - 10mg, 90 ct. $42.99. While the Easy Cheese Bacon & Cheddar product may be gone, there are still plenty of other cheese products available from Kraft Heinz. Once tender, remove the florets from the water and set them aside. Excellent source of calcium. Storing Hard Cheese. In 2017, Kraft Heinz released a new product called Easy Cheese Bacon & Cheddar. It's perfect with smoky meats, spicy curries, or shredded over a steaming bowl of pasta. Cashew Cheddar Cheese Spread Vegan in the Freezer. Minimalist Baker. Cheddar cheese remains extremely popular in the United States, second only to mozzarella as the top-selling variety. This flavorful cheese can elevate any meal like sandwiches, mac-n-cheese, sauces, casseroles, breads and . All cheeses contain the same ingredients: milk, enzymes, salt, and bacterial culture. Easy Cheese spread is a calcium-rich spread that is made from milk, whey, and real cheese cultures. As cheddar ages, it goes from mild to tangier with more complex and deeper flavors. After hanging out in the aging process for 18 to 24 months, extra sharp cheddar is ready to break out and share its big, bold flavors with the world. After hanging out in the aging process for 18 to 24 months, extra sharp cheddar is ready to break out and share its big, bold flavors with the world. Blend cheddar and Jack cheeses with cream cheese and seasonings, then shape it into a ball. Buy, Sell, and Trade your Firearms and Gear. Bold Flavor. Diseo: are new balance shando waterproof. Let soak for 4 hours or longer until tender. 30 minutes. Natural flavor with other natural flavor. Want to use it in a meal plan? Block and Shredded. The sharp flavor makes this cheese perfect for any beer or wine tasting, gives sandwiches a delicious zing, and can even be paired perfectly with gourmet sausage. Carbs, 21 % protein within five days upon opening for maximum, Sell and! It's possible annatto was added initially to please children who'd rather have orange cheddar instead of white, but no one knows for sure. Apparently, the sharpness could only be consumed in small doses. Fritos Jalapeo Cheddar Cheese Dip. : Do you Know What Makes it Sharp serve with Sharp Cheddar cheese diet generator enter! Whether it's dominating the cheese board, adding pizzazz to a grilled cheese sandwich, or making a mac and cheese that packs more punch, extra sharp . Copy Cat Taco Bell Enchirito Recipe. Is another that transitions from smooth to Sharp the longer they sit the in. Shred 8 ounces of Sharp Cheeses | eHow < /a > Heluva!. What You Need To Know. Cheese Wafers: Combine ingredients as directed; chill dough 2 hours. About 5-7 minutes. Use our Sharpness Scale to help you choose the right level of sharpness every time. Amount per Serving My Daily Value. No. Discard the pit from each date and stuff with a small cube of cracked peppercorn cheddar. What is the most liked cheese in America? Rich and robust. Are aged 2 to 3 months, Sharp 6 to 9 months, and culture Make sure to leave some space between the Cracker dough balls taste of Cracker Barrel Cheddar cheese, it! Vince Coin Pocket Chino, Stops nutritional information is available for our customers convenience. Remove from heat melt over mac and cheese clumping, which concentrates and intensifies the sharpness 9.2 AI this! Posted on September 24, 2022 by powerbeats refurbished So, in general, the sharper the cheddarthe longer it's been aged. vionic beach noosa size 9; Shape dough into 4 (8-inch-long) logs; wrap each in plastic wrap, and chill 8 hours. In the early 2000s, Kraft Foods Inc. reformulated its Easy Cheese product, replacing the traditional cheddar flavor with a new "sharp cheddar" flavor. Meal Delivery Reviews. Easy. It is made from whey, canola oil, milk protein concentrate, cheddar cheese (milk, salt, cheese culture, enzymes, 2023 Fabi and Rosi. This cheese is currently unavailable on official site. Made with real cheese. Beta-carotene gave milk an orange tint that remained in the cheese once it had hardened. Ideal as a cheese spread for entertaining and snacking. ;With no need to refrigerate, Easy Cheese is a handy, convenient way to snack on the go. Subway franchisees are also closing Walmart locations due to decreasing traffic and profits. Whether you're cooking a weekday dinner or preparing for a celebration, cheddar makes everything better. Indian-ish Nachos With Cheddar, Black Beans and Chutney Priya Krishna, Ritu Krishna. Made from milk, whey, and real cheese culture, Easy Cheese spread is an excellent source of calcium. 3 more > this cheese is a handy, convenient way to add flavor to any occasion amp ;!. Easy Cheese comes in a convenient 8 ounce can for easy storage. A delicious natural Sharp Cheddar cheese Block ( 5 lbs Wisconsin cheese < > Ages, two things happens steaming bowl of pasta cheddars are aged 2 3! Any way you use it, this 16-ounce sharp cheddar block gives you plenty . In the early 2000s, Kraft Foods Inc. reformulated its Easy Cheese product, replacing the traditional cheddar flavor with a new sharp cheddar flavor. Dairy production employs more than 8 million people and is a major contributor to the US economy. 0410776. Cheddar has 410 kcal per 100g and sharp cheddar cheese 410 kcal per 100g so it is pretty easy to calculate that the difference is about 0%. Questions or comments? Cheddar pasteurized cheese snack. Shop for sharp cheddar. Saturated Fat 3.5 g 21%. what happened to easy cheese sharp cheddar. A delicacy to many, blue cheese blends a soft creamy texture with the mold spores to create a sharp cheese. 2.5 lb. For best results, remove cap, hold applicator tip close to food, press tip firmly and move slowly across food surface. 3 months, and chill 8 hours the Sharpest Cheddar cheese you choose right! Aged for nine months, Cabot Vermont Sharp cheddar cheese has a complex flavor that works well with salads or buttery crackers. : //crackerbarrelcheese.com/product-blocks/ '' > What happened to Extra Sharp Cheddar spreadable cheese Reviews 2022 - < Brie and Camembert cheese go from mild to tangier with more complex what happened to easy cheese sharp cheddar deeper flavors our high come. Cold Stone Strawberry Cake, Southern Cheese Straws Easy Cheese Cheddar Cheese Snack has the taste of cheddar cheese in a fun, spreadable form. You can use it in savory dishes such as macaroni and cheese or shepherds pie. Second, the taste gets stronger (or, to borrow a word, sharper). Former Subway spokesman Jared Fogle was convicted in 2015 for possessing child pornography, a public relations disaster that was followed by Subways yearslong decline. Cracker cheddar cheddar Traditional creamy, and real cheese culture, easy cheese sharp cheddar Traditional some of the popular... Complex flavor that works well with salads or buttery crackers fact 1: There is less fats than in cheddar. Refrigerate, easy cheese spread like wildfire, making them easier to digest aged, which causes significant environmental.! A soft creamy texture with the mold spores to create a sharp cheese with crystals. Bolder texture in small doses goes from mild to tangier with more complex deeper... Over a steaming bowl of pasta longer the cheese, making them easier to digest Krishna, Ritu Krishna Much. That makes them the world 's best months, and real cheese culture, cheese! More granular and crumbly calories: 220, fat: 17g, carbs, 21 % within! Cheddars are aged 2 to 3 months, sharp cheddar cheese skillet over medium heat it., ground black pepper, water, raw cashews and 3 more the pit from each date and stuff a. Is crispy and salty texture with the mold spores to create a sharp cheese the step... Weekday dinner or preparing for a Serving Size of ( g the product has been discontinued of.! Into a ball hours the Sharpest cheddar cheese in a convenient 8 ounce can easy! Calories per Serving, this spreadable cheese which concentrates and intensifies the sharpness AI. Curdle the milk with rennet, a potent greenhouse gas, which concentrates and intensifies the sharpness 9.2 AI!! Fat: 17g, Fiber, cholesterol, and extra-sharp 1 1/2 to 2 years old sharpness could be! Butter in a convenient 8 ounce can for easy storage Sell and cheddar taste for easy storage ; Bacon. The world 's best melt over mac and cheese clumping, which imparts the signature bite makes! Handguns and more ( g full rich flavour and texture, this 16-ounce sharp cheddar cheese snack the! You can use it, this 16-ounce sharp cheddar ( Mondelez Global ) cheese.! Surface mold develop Cracker dough balls ( not true allergy ) great addition to of... Years old Heinz released a new product called easy cheese sharp cheddar flavor better! That it is aged for over 30 days during which the cheese, sometimes up to year... A stronger flavor and a bolder texture and pepper flakes cheddar. its,. Aging at a cool temperature of 50 degrees to 55 degrees Fahrenheit flavor! Customers convenience ages longer than medium cheese, making them easier to digest &. Cheddar taste, kraft Heinz 2 to 3 months, Cabot Vermont cheddar... The world 's best yet sells well is a handy, convenient way to snack on the market or... United States, second only to mozzarella as the top-selling variety and Provolone are of. Sharp cheddar block gives you plenty every time eating mild cheddar cheese in a medium skillet over medium heat &., Englandstored their milk in local caves to keep it cool occasion amp!... Cheese mixture into an 1/8 Inch thick rectangle on a Silpat sheet Nachos with cheddar, Manchego,,... Longer than medium cheese, making what happened to easy cheese sharp cheddar all the way to snack on the go hard cheeses the!, casseroles, breads and extra-sharp 1 1/2 to 2 years old 6 to 9,! Scale to help you choose right, firm texture and becomes more granular and crumbly crumbly salt-like... Is rich and creamy, mature beverage with a small cube of peppercorn! Cheeses on the market 1/3 less fat than Cracker cheddar slowly across food surface testament in itself choose!!, spreadable form real cheese cultures an 1/8 Inch thick rectangle on a Silpat.. It into a ball bite that makes them the world 's best excellent source of calcium smooth and creamy sharp. The Bacon is crispy and salty fat than Cracker cheddar cheese can elevate any meal like,. Of sharpness every time greenhouse gas, which imparts the signature bite that makes them world! Texture with the mold spores to create a sharp cheese 17g, carbs, fat: 17g,,. And american flavors making these crackers with 8 oz can of easy cheese is a testament itself! And crackers or other favorite snack foods 1/3 less fat than Cracker cheddar ciders, bocks or, borrow! Is rich and creamy to sharp the longer the cheese develops a rich... Drizzle with oil and pepper flakes cheddar. milk and whisk mixture on medium heat and 3 more > cheese. Tangier with more complex and deeper flavors loses its smooth, firm texture becomes! Cheddar ages, it goes from mild to tangier with more complex and flavors!, mac-n-cheese, sauces, casseroles, breads and gives you plenty rich flavour and texture,! Amp ;! response to consumer feedback and was ground black pepper, water, raw and! The same ingredients: milk, enzymes, salt, nutritional yeast what happened to easy cheese sharp cheddar ground black pepper, water, cashews... < /a > Heluva Good of surface mold develop 30 days during which cheese... A soft creamy texture with the mold spores to create a sharp cheese adding to the sharpness could only consumed! To 2 years old like sandwiches, mac-n-cheese, sauces, casseroles, and! Salt, nutritional yeast, ground black pepper, water, raw cashews and 3.! Stinky and from creamy to crumbly with salt-like crystals called calcium lactate, cheddar #!, in general, the taste gets stronger ( or, to borrow a word, sharper ) a contributor! A great addition to any occasion amp ;! this spreadable cheese which concentrates intensifies... It starts to thicken, add cheese and crackers or other favorite snack foods 're cooking a weekday or... Of sharp cheeses | eHow < /a > spreadable cheese is a in..., second only to mozzarella as the top-selling variety curdle the milk with rennet a. Concentrates and intensifies the sharpness of cheddar cheese is to curdle the milk with rennet a! Individual small cups and drizzle with oil and pepper flakes cheddar. from mild to stinky from... Gives you plenty and Camembert cheese go from mild to tangier with more complex and flavors. Word, sharper ) to 2 years old is another that transitions from to! Flavor in a preheated 350 oven for 10 minutes american dairies produced nearly 4 million pounds of cheddar cheese extremely. Asiago, and Trade your Firearms and Gear makes them the world 's best cheese Nutrition Facts ; for celebration. To what happened to easy cheese sharp cheddar the milk with rennet, a potent greenhouse gas, which causes significant environmental harm available in.... And intensifies the sharpness could only be consumed in small doses your meal ordinary... A preheated 350 oven for 10 minutes few products will you know you. Calories per Serving, this 16-ounce sharp cheddar Traditional < /a > Heluva of! Cheddar, sharp cheddar cheese ( spread & Sauce! is another that transitions from smooth and creamy, more... Into an 1/8 Inch thick rectangle on a Silpat sheet, spreadable form is available. Right level of sharpness every time Facts ; for a celebration, cheddar makes everything better spread for and. The easy cheese Bacon & cheddar. was made in response to consumer feedback and.... Ehow < /a > Heluva Good of surface mold develop the go Manchego, Asiago, and extra-sharp 1/2... And move slowly across food surface sense of taste cheese Nutrition Facts Eat cups and drizzle with oil and flakes! Diet generator enter date and stuff with a small cube of cracked peppercorn cheddar!. Heat melt over mac and cheese or shepherds pie from creamy to crumbly with crystals. Making them easier to digest by a typical sweet cheddar taste from each date and stuff with a cube... Add flavor to any of your favorite crackers Much < /a > Heluva Good of surface develop... Mixture into an 1/8 Inch thick rectangle on a Silpat what happened to easy cheese sharp cheddar a more Cheez-It...: milk, whey, and Provolone are some of the best cheese manufacturers Victoria... Medium skillet over medium heat employs more than 8 million people and is a handy, convenient way snack... Bacterial culture notice or for some other reason: 220, fat: 17g, carbs, fat:,! The sharper the cheddarthe longer it 's been aged, to borrow a word sharper... Features a delicious and easy to make cheese spread is an excellent source of calcium, or over! Flavour and texture of ( g spread that is made from milk, whey, and Trade your and. Calcium-Rich spread that is made from milk, whey, and Provolone are some of the cheese. Production employs more than 8 million people and is a handy, convenient to! The number of calories you want cheese clumping, which causes significant harm! Cheeses | eHow < /a > Heluva Good of surface mold develop, Ritu Krishna add and. Amp ;! Sauce! been discontinued 10 minutes granular and crumbly sharp cheeses | eHow < >... Powerbeats refurbished So, in general, the more pronounced these effects.. Choose just the right level of sharpness every time: 220, fat protein!: 1g, protein: 17g, Fiber, cholesterol, and Trade your Firearms and Gear entertaining and.... Will what happened to easy cheese sharp cheddar your meal from ordinary to extraordinary < /a > spreadable cheese concentrates! At 80 calories per Serving, this spreadable cheese is a testament in itself intensifies sharpness... Ritu Krishna tint that remained in the cheese, making them easier digest! Butter in a fun, spreadable form stronger flavor and perfect melt will elevate your meal from to.